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15 Irresistible Holiday Pie Recipes

A bottle of Vanilla Essence with a red cap is next to a bottle of vanilla extract with a black cap for comparison.

Vanilla Extract vs Vanilla Bean Paste vs Vanilla Essence | Differences & How to Use

A close shot at a slice of an Irresistible Buttermilk Pie which is baked perfect with flaky, golden-brown crust and creamy, tangy filling topped with a dollop of whipped cream on a dessert plate. The rest of the pie is cooling on a wire rack.

Irresistible Buttermilk Pie Recipe

Vanilla bean paste is sotred in a glass jar with a golden color spoon on the side. Vanilla Bean Paste has a thick and slightly viscous consistency. The vanilla bean seeds give it a speckled appearance, which can be visually appealing in recipes.

How to Make Vanilla Bean Paste

Parchment paper and wax paper

Parchment Paper vs Wax Paper vs Butcher Paper | Differences & How to Use

Apple Pie Crescent Rolls are baked golden brown, looking buttery, pillowy, and tender. They're drizzled with vanilla glaze and placed in a linen towel lined proofing basket.

Comforting Apple Pie Crescent Rolls from Scratch

Different Types of Brown Sugars include Light Brown Sugar, Dark Brown Sugar, Dark Muscovado, Light Muscovado, Demerara, and Turbinado.

The Ultimate Guide to Different Types of Brown Sugars

Unveiling 15 Essential Holiday Pumpkin Recipes You Never Knew You Craved

A 2-Minute Microwave Pizza Bowl is cooked to perfection in a big white ceramic bowl with a blue strip near the rim. The pizza is loaded with red sauce, gooey mozzarella cheese, crispy mini pepperoni, and topped with dried herb seasoning.

2-Minute Microwave Pizza Bowl

Three of the Finest Fall recipes, featuring Apple Strudel with tender apples and flaky pastry, Pumpkin Slab pie with silky smooth orange filling and golden crust, and Pure Maple Candies .

15 Finest Fall Recipes: Your New Favorites to Cozy Up This Autumn

Two slices of Mushroom and Thyme Leaf Tart are cut from the whole tart and served on clear glass plates with forks. The tart has golden, buttery and crumbly crust loaded with velvety custard filling and mushrooms, paired with green earthy thyme leaves. The rest of the tart is in the tart dish.

Mushroom and Thyme Leaf Tart Recipe

Butterfly-shaped Farfalle Pasta with perfect crevasses and fluted edges is drying on a wooden board with a fluted pasta cutter. A bowl of extra flour is on the side.

Farfalle Pasta Recipe (How to Make Farfalle Pasta)

A decadent Pear and Chocolate Frangipane Tart is served on a silver platter. It has golden crispy crust, a lush almond cocoa filling topped with meltingly tender sliced pears.

Pear and Chocolate Frangipane Tart Recipe

Penne pasta is drying on a wooden board. It's an eggless tubular-shaped pasta, cut diagonally on the ends and resembles an old-fashioned writing quill that was dipped in ink. A small glass bowl of flour is in the bottom right corner.

Homemade Penne Pasta Recipe

Butter and Jam Bread Pudding is served in a golden-edge white ceramic dessert bowl with a scoop of ice cream on top and a silver spoon. The bread is baked golden-brown and slightly crispy on top, glistening with melted butter and vibrant red strawberry jam. The rich velvety custard is visible through the brioche's edges. The rest is in the white baking dish in the top right corner of the image.

Butter and Jam Bread Pudding Recipe